Wine tasting
Day: September 21st
Timetable: 18h to 21h.
Price: 60€
MENU:
1.Anchovy and anchovy pintxos with piquillo peppers and garlic slices.
2. Pintxo of brie cheese with caramelised onion and rocket with strawberry and honey vinaigrette.
3. Tatar of avocado and mussels, piquillo pepper and onion Chaca slices.
4. Croquettes.
WINES:
– Finca Mendaro Rioja Alavesa
– Valduero Ribero del Duero
– Bengoetxe Txacoli Blanco
– Albamar Albariño
www.mendiargia.com
Book your place and enjoy an unforgettable evening!
